Kosher Cookbook Takes Global Cooking to New Levels, with Its Release Drawing from Cultural Roots and Historical Anecdotes

Miami, FL, May 3, 2018– Introducing the launch of Kool Kosher Kitchen, a passion project led by Dr. Dolly, who combines her intense devotion for writing with her vast knowledge of cultural and global recipes. Kool Kosher Kitchen draws recipes “from the four corners of the world,” presenting international fusion cuisine the Kosher way, substituting some unhealthy ingredients for healthier and lighter options.

 

Dr. Dolly says, “Cook Indian, Italian, Chinese and Japanese, or cook traditional Jewish; make it vegetarian, pescatarian, or vegan, be festive and nutritious, always easy to make and delicious, for holiday and every day, but above all, have fun in your kitchen and make it your oasis and a fun place to be.”

The most inspiring part of Dolly’s recipes is that she draws inspiration from her Russian heritage, which combines great recipes and fascinating stories based on personal experiences, incredibly deep research, and historical legends. As a retired educator brought up in the Soviet Union and practicing Judaism in secrecy, Dolly learned to run a kosher kitchen under extremely adverse conditions, with the tutelage of her grandmother. After being expelled from the country as “the enemy of the people”, Dolly came to the U.S. in 1978, and decided to share her amazing Kosher recipes with the public. The book was born and flourished from the eponymous blog she had created and shared. After publishing 100 recipes, several followers suggested transcribing them, and the blog currently holds 400 recipes.

Dolly says, “Food is comfort. For me, it’s not eating that provides comfort, but cooking, planning, experimenting, and even reading about food. My grandmother, who had all the skills of a great educational psychologist, managed to make household chores not a burden for us kids, but rather a reward for good behavior.” The mission of the book is to put a spin on Kosher cooking and transform it into modern and trendy, healthy and delicious, reasonably inexpensive and extremely relevant, and simple to prepare.

Kool Kosher Kitchen: Collection of Recipes launched in December 2017 and is available at Amazon (www.amazon.com/Dolly-Aizenman/e/B0789FDS7W). Please visit https://koolkosherkitchen.wordpress.com/ for more information and email me for interviews, recipes and hi-res image requests.

Facebook page: https://www.facebook.com/SoBeDolly/

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